Menu Plaisir

Starter — A choice of:

• Duck "Foie Gras", cooked apples, fig vinegar
• Sole and red mullet on leeks ramekin
• "Harlequin" vegetables

Main Course — A choice of:

• Grilled salmon skewer with a hint algae, green aspargus rizotto
• "Chicken Supreme" flavoured with boletus mushrooms
• Piece of beef, braised French endives, seasonal vegetables (supplement €5)

Assorted cheeses (Supplement €5)

Dessert — A choice of:

• Two chocolates crunch and pear coulis on top
• Toffee coated pineapple and coconut "Softness"
• Fresh fruits skewer on a raspberry macaroon

Coffee (Supplement €3.50)

Menu Découverte

Starter — (Assortment)

Our "Chef" suggests you taste by order:

• Mediterranean vegetables "canneloni"
• Chicken picatta flavoured with mango
• Thin slice of blinis, sea-urchin taramasalata
• Goat cheese pyramid on spicebread

Main Course — A choice of:

• Grilled salmon skewer with a hint of algae, green aspargus rizotto
• "Chicken supreme" flavoured with boletus mushrooms

Dessert — (Assortment)

Our "Chef" suggests you taste by order:

• Chocolate cream puff
• French pie with toffee coated apples
• Mini vanila & rhum french cake
• Fruit salad "Meli-Melo"

Drinks — Choice, one glass of:

• Touraine Sauvignon AOC Luc Poulain, or
• Bordeaux AOC Gulliver 2006 Maison Cuvelier, or
• Orange Juice or Coke

Coffee (Supplement €3.50)

Menu Saveurs

Starter — (Assortment)

Our "Chef" suggests you taste by order:

• Vegetables crunch
• Duck foie gras "mille-feuille", apple and pistachio
• Sea scallops, light sauce
• Fresh guacamole and market fish ramekin

Main Course — A choice of:

• "Whirl" of sole fish, green asparagus
• Duckling filet, polenta and cooked vegetables
• Piece of beef perfumed with truffles, sweet potatoes baked with cream and browned on top, "Mikado" vegetables (Supplement €5)

Assorted cheeses (Supplement €5)

Dessert

Our "Chef" suggests you taste by order:

• Chocolate "Frivolous"
• Peach and meringue French pie
• Raspberry "façon religieuse"
• Fruity flavoured ramekin

Drinks — Choice, one glass of:

• Kir Crémant & 1/2 bottle of Touraine Sauvignon AOC Luc Poulain (white), or
• Touraine Domaine des Echardières (rosé), or
• Gulliver 2006 Maison Cuvelier (red)
• & Water

Coffee (Supplement €3.50)